Wednesday, 2 December 2015
Portugal – Scrumptious Food and Delectable Wine
Portuguese dining has always been famous for its rich and varied dishes and exotic wines. Different regions of Portugal contribute to the diverse culinary repertoire and amazing wines which have a delicate and refreshing taste. Delicious Portuguese dishes can be served in conjunction with amazing red and white wine. Portugal is blessed with the best climate that ensures the finest selection of port wine. Vinho Verde means green in Portuguese, however that doesn’t signify the colour of wine, rather it means that the wine should be savoured while it is young. Reference
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